Thursday, February 7, 2008

LEMON BARS

This is a fun quick recipe and most people have the ingredients on hand.

1 cup butter
1/2 cup powder sugar
2 cup flour
dash salt

Mix and spread in the bottom of a 9 x 13 casserole dish. Bake at 350 for 15 minutes or until the outside edge is brown.

In another bowl add.

4 eggs
2 cups sugar
1/4 cup flour
7 Tbsp lemon juice

Pour over cooled cooked crust. Cook for another 25 minutes on 350.

Let cool. Sift powder sugar over the top for a nice touch.

1 comment:

Shandra said...

You're right, Lisa! I can't quit eating them! :-)