WHITE BREAD / ROLLS

5 cups Hot Water
Flour
3 Tbsp Yeast
2/3 cup Oil
1/2 cup Sugar
2 Tbsp Salt
3 Eggs
Add Flour

Place hot water in the mixer. Add flour while mixing until creates pancake like consistency. Add instant yeast. Mix yeast into the dough. Then add oil, sugar, salt and eggs. Fold into the dough. Then add flour until the dough is soft and slightly sticky. Let rise in mixer for 5 minutes. Then make roll and place on greased tray. Let rise until double. Cook on 350 degrees for 15 minutes.